Food of the Jews in France
Foods of the Holy Land
Jewish Cooking in America
- Tablet: A New Read on Jewish Life: "Turkey Tasting"
- tcjewfolk.com: "Noshin’ Review: “Quiches, Kugels, and Couscous” by Joan Nathan"
- The New York TImes: "To Revive Jewish Dishes, Some Cooks Look to the Shtetl"
- PBS [VIDEO]: "Jewish Cooking in America with Joan Nathan"